Barbecues
It’s an enchanting space in the evening – why not take advantage of summery weather with a gourmet outdoor barbecue? Relax with a cocktail whilst our chefs cook a delicious barbecued supper on the Deck’s terrace for up to 120 guests.
Sample Menu
Roasted duck breast with Szechuan spices
Sea bass baked in banana leaf with fragrant Thai spices
Tameyas- Israeli style falafel with Greek yoghurt, pomegranate and dill
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Castellucio lentils with tomato, butternut squash and oregano
Pak choi with fennel, lemon and palm sugar
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Spiced plum tomato relish
Gremolata- chooped garlic, parsley and lemon peel
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Summer berry trifle